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Recepten fugar
Walnut Figs
Walnut Figs
Article
Description
Quantity
White base
3.5 kg
40049
Paste noce (walnuts)
350 g
4623
Full milk - UHT - BIB
100 g
4595
Cream 35% unsweetened
200 g
41306
Variegato - Fichi Caramellati (caramelised figs)
Ingredients