Article

Description

Quantity

49492Yovega&stevia375 g
Water (75°C)625 g
49099Variegato Passion Fruit100 g

Werkwijze

  • Add the Yovega base to the hot water and mix well
  • Let rest and cool for a minimum of 20 minutes and turn off in the ice cream machine
  • Marble the passion fruit variegato on/under the ice cream

Ingredients

Cheesecake met bosvruchten

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