Greek yoghurt forest fruit
Greek yoghurt forest fruit
Article | Description | Quantity |
White base | 1 kg | |
43366 | Yoghurt typo Greco 100 - Cresco | 100 g |
43362 | Variegato - Frutti Di Bosco (Forest fruit) - Cresco | 200 g |
Add the yoghurt powder to the white ice cream base and mix well. Next, marble the Variegato on and under the ice cream.